אלו הן 50 המסעדות הטובות ביותר בעולם

כשאתם יוצאים לחופשה אתם רוצים לאכול טוב ולהתפנק במסעדות הכי שוות שיש. בצדק. למרבה המזל, ממש לפני חודש חולקו בספרד פרסים ל-50 המסעדות הטובות בעולם. המסעדות השונות דורגו על בסיס חוות הדעת של למעלה מ-1,000 מומחים מתחום המזון, בהם כתבי אוכל, שפים, מסעדנים ומטיילים שבוחרים בטיולים קולינאריים בכל העולם. אם אתם מתכננים חופשה בקרוב או אם אתם פשוט רוצים לדעת איפה מחכה לכם האוכל הטוב ביותר, הנה הרשימה.

 

 

50: Test Kitchen – קייפ קוד, דרום אפריקה

 

Goat Roti. . . #foodie #food #instagood #restaurant #interior #justgoshoot #testkitchen #lukedaleroberts #eatout #igers #igdaily #igerscapetown #instafood #yum #foodporn #capetownfoodie #capetown #picoftheday #southafrica

A post shared by The Test Kitchen (@thetestkitchenct) on Jun 15, 2018 at 5:47am PDT

49: Nahm – בנגקוק, תאילנד

 

“For me, the most rewarding aspect is that Nahm has been a happy restaurant,” says #Chef David Thompson, who will be leaving Nahm next week. #Bangkok #Thailand https://t.co/1hGOMFgBEq pic.twitter.com/6ubBgJitu2

— The World’s 50 Best (@TheWorlds50Best) 28 באפריל 2018

48: Hiša Franko – קובאריד, סלובניה

 

One out of Eleven. Essen bei Hiša Franko ist immer ein Erlebnis. #lecker #slowenien #foodpost #igersfood #food #yummy #kobarid #staraselo #liveisgood

A post shared by Stefanie Thielmann (@stefaniethielmann) on Jul 15, 2018 at 9:44am PDT

47: Schloss Schauenstein – פורסטנאו, שוויץ

 

Eeny, meeny, miny, I want them all! Sweets from Schloss Schauenstein. #Worlds50Best https://t.co/iXXfa0yPbe pic.twitter.com/nImNK21bFa

— The World’s 50 Best (@TheWorlds50Best) 27 באוגוסט 2016

 

46: Saison – סן פרנסיסקו, ארה”ב

 

Thank you to @cityfoodsters for beautiful photos of your August visit to #saisonsf Check out Grace and Jason’s account for amazing shots from around the globe.

A post shared by Saison (@saisonsf) on Dec 1, 2015 at 7:13pm PST

 

45: Dinner by Heston Blumenthal – לונדון, בריטניה

 

solid cod in cider from Heston’s

A post shared by kuanyiou (@kuanyiou) on Jul 8, 2018 at 8:55pm PDT

 

44: Mikla – איסטנבול, טורקיה

 

#Repost @theworlds50best with @repostapp ・・・ “Everyone’s grandmother makes the best,” says Mehmet Gürs of these classic Turkish dumplings called manti. Those he served at Chefs Club were filled with braised vegetables and served with tomato and a super-garlicky smoked yogurt. Not to mention a sprinkle of the most flavorful sumac I’ve ever tasted. 50 Best Tastemaker Aaron (@pocketfork) is photographing and reporting as Chef Gürs cooks at Chefs Club in New York. #50BestTastemaker #Tastemaker @pocketfork #takeover #worlds50bestxpocketfork @gursmehmet #chef @chefsclubny #NYC #NewYork #NewYorkCity #USA #travel #eat #cook #chefs

A post shared by Mikla (@miklarestaurant) on Feb 24, 2017 at 12:27pm PST

 

43: Azurmendi – לאראבצו, ספרד

 

How chefs can cook a better future through #sustainability, by Eneko Atxa of Azurmendi. https://t.co/jM5m8JXDkt #Worlds50Best @Azurmendi_Atxa @eneko_atxa @Dekton pic.twitter.com/tAiSxAtUjN

— The World’s 50 Best (@TheWorlds50Best) 13 ביולי 2018

 

42: Ledbury – לונדון, בריטניה

 

The Ledbury, London // Duck leg 👉🏻 Scallop 👉🏻 Ruby beef 👉🏻 Pigeon 👉🏻 Cutterfish 👉🏻 Crab meat with peas 👉🏻 Strawberry tart #food#foodporn#foodstagram#instafood#foodie#instafoodie#michilin#restaurant#eat#london#travel#seafood#steak#duck#scallop#pigeon#rubybeef#cutterfish#crab#strawberry#yum#theledbury

A post shared by Angela’s Food Blog (@inmyfoodmood) on Jul 5, 2018 at 9:23am PDT

 

41: Nihonryori RyuGin – טוקיו, יפן

 

Nihonryori RyuGin has evolving traditions from one of Japan’s most successful and creative #chefs, Seiji Yamamoto. https://t.co/8NRu4AMs3F pic.twitter.com/egOglTpqpK

— The World’s 50 Best (@TheWorlds50Best) 20 באוקטובר 2016

 

40: Septime – פריז, צרפת

 

@SeptimeParis now has online booking. Plan precisely 3 weeks ahead and you might have a chance at one of our very favorite restaurants in the city. We wish you luck. #EEEEEATS #InfatuationParis 📸: @food_feels

A post shared by Infatuation Paris (@infatuation_paris) on Mar 23, 2018 at 10:05am PDT

 

39: Astrid y Gastón – לימה, פרו

 

I know @RayNolan will block me but… this scallop with frozen powdered apple at Astrid y Gaston was incredible. pic.twitter.com/6PLYA5OF3J

— Brian Caulfield (@BrianCVC) 20 במאי 2018

 

38: Lyle’s– לונדון, בריטניה

 

🤗 COME JOIN OUR TEAM 🤗 We are looking for front of house staff to join us. To apply, send your CV to info@lyleslondon.com 📷 @georginatwong

A post shared by Lyle’s (@lyleslondon) on Jul 10, 2018 at 7:41am PDT

 

37: Restaurant Tim Raue – ברלין, גרמניה

 

tonight we feature our spring/printemos menu for the Colette Brasserie at the munich branch #timraue #restauranttimraue

A post shared by Tim Raue , Marie-Anne Raue (@restauranttimraue) on Mar 22, 2018 at 9:22am PDT

 

36: Reale – קאסל די סנגרו, איטליה

 

Our Oct recipe is by Gian Piero Vivalda of 3* restaurant Antica Corona Reale #TastyTuesday https://t.co/yIsmDGBBlV pic.twitter.com/rxdLVWVdEe

— Laurent-Perrier UK (@ChampagneLPUK) 27 באוקטובר 2015

35: Maaemo – אוסלו, נורבגיה

 

Lamb cooked over open flame with birch and miso. Salted plums and elderflower. 🐑

A post shared by Restaurant Maaemo (@maaemo) on Jun 29, 2018 at 6:01am PDT

 

34: Alinea – שיקאגו, ארה”ב

 

Wait for it! Experience Alinea in Chicago. – Video Credit: @chicagofoodstories . . . . #alinea #alineachicago #chicago #michelinrestaurants #tasty #cuisine #food #videooftheday #foodie #foodies #foodiegram #finedining #yum #instafood #experience #tasting #dish #plating #art #hungry #michelinstar #michelinstars

A post shared by MICHELIN guide (official) (@michelinguide) on Aug 14, 2017 at 3:27am PDT

 

33: The Clove Club – לונדון, בריטניה

 

As we get ready for tonight’s The World’s 50 Best Restaurants ceremony in Bilbao we are spending this week looking back at dishes from the past year at The Clove Club. From the winter menu: Burnt Clementine Granita, Organic Buttermilk Mousse. 📸 by @pa_jorgensen Good luck to everyone taking part tonight, we hope to make it into the Top 50 again, and whatever happens, we are proud to be here and find ourselves part of a fun, energetic, supportive, positive, dynamic gang of chefs. Tonight is about celebrating an amazing group of people who were our heroes but now we call our friends. 🙏 ______________________________ @thecloveclub @itsisaac @theworlds50best #worlds50best #thecloveclub #isaacmchale #shoreditch #london #fiftybest #michelinstar #finefood #chef #awards #celebrate #bilbao

A post shared by The Clove Club (@thecloveclub) on Jun 19, 2018 at 3:47am PDT

 

32: Tickets – ברצלונה, ספרד

 

umami crab head goodness #barcelona #albertadria #delicious #ticketsrestaurant #crabgoodness

A post shared by Chef Tony (@ynotea) on Mar 9, 2017 at 2:24pm PST

 

31: Arzak – סאן סבסטיאן, ספרד

 

Last meal in Spain and oh what an amazing feast it was… #arzakrestaurant #sansebastian #dinner

A post shared by Rosa (@eatdrinkbake) on May 18, 2018 at 11:36am PDT

 

30: D.O.M. – סאו פאולו, ברזיל

 

Experiência inesquecível e deliciosa #chefsmichelin #starmichelinrestaurant #instagastronomico #bestrestaurantintheworld @alexatala

A post shared by Mi Gonçalves (@journeywith_mi) on Jul 10, 2018 at 1:22pm PDT

 

29: Alléno Paris au Pavillon Ledoyen – פריז, צרפת

 

Alléno Paris au Pavillon Ledoyen | Paris 🍓 #allenoyannick #allenoparis #allenoparisaupavillonledoyen #pavillonledoyen #paris #paristrip #paristrip #igersparis #strawberry #artichokes #driedstrawberries #amusebouche #lunchtime #the50bestrestaurants #3michelinstars #michelinstarred #finedining #foodie #foodies #foodporn #foodtrip #fooddiary #foodjournal #foodstagram #trip #traveller #travelporn #travelling #pastry #dessertporn #desserts

A post shared by Mengxi Li (@mengan) on Jul 11, 2017 at 7:01am PDT

 

28: Odette – סינגפור

 

Two Michelinstars and a fantastic interior! Go to @odetterestaurant in Singapore for the best dinner in your life. Find more tips in Singapore on petitepassport.com/tag/Singapore #odettesingapore #thesingaporeguide #supercitytripcathaypacific

A post shared by Petite Passport (@petitepassport) on Dec 30, 2017 at 2:05am PST

 

27: Boragó – סנטיאגו, צ’ילה

 

gracias @rgborago como siempre una gran alegría #friends #tertulia #catch #chile @theworlds50best #compañia #tradiciones #manythanks @carolalagos

A post shared by Francisco Mandiola C. 🐯 (@fjmandiola) on Jul 14, 2018 at 8:14pm PDT

 

26: Le Bernardin – ניו יורק, ארה”ב

 

LOBSTER Baked Lobster; Creamy White Corn Polenta, Red Wine-Gumbo Sauce

A post shared by Le Bernardin (@lebernardinny) on Jul 13, 2018 at 6:47am PDT

 

25: Cosme – ניו יורק, ארה”ב

 

Crispy blue corn & that seafood black aguachile @cosmenyc 👌🏼 #noleftovers

A post shared by No Leftovers | Food & Travel (@noleftovers) on Jul 12, 2018 at 3:27pm PDT

 

24: Ultraviolet – שנחאי, סין

 

Ultraviolet by Paul Pairet – the avant-garde, multisensory, top-secret Shanghai restaurant by the French chef of the same name – has added a new accolade to its list: the Art of Hospitality Award at #Asias50Best 2018. https://t.co/FocsHfzHbj pic.twitter.com/OT6Fryncvx

— The World’s 50 Best (@TheWorlds50Best) 21 באפריל 2018

 

23: Le Calandre – רובאנו, איטליה

 

New summer menu at Le Calandre starts today!

A post shared by Massimiliano & Raffaele Alajmo (@alajmobros) on Jun 22, 2018 at 2:50am PDT

 

22: Narisawa – טוקיו, יפן

 

Working bees 🐝🐝🐝 #narisawa #satoyama #satoyamacuisine #youngchef

A post shared by NARISAWA (@narisawapress) on Apr 14, 2017 at 11:13am PDT

 

21: Alain Ducasse au Plaza Athénée – פריז, צרפת

 

Romancing from both ends expertly! One of my favorite interiors in Paris where I enjoy the design and the food! #patrickjouin #design @vstarrinteriors

A post shared by Venus Williams (@venuswilliams) on Jun 22, 2018 at 2:57pm PDT

 

20: Attica – מלבורן, אוסטרליה

 

Avo and Wattleseed Salada 📷 @colinpagephoto

A post shared by Attica Restaurant Melbourne (@atticamelbourne) on Jul 15, 2018 at 11:57pm PDT

 

19: Geranium – קופנהגן, דנמרק

 

| The “Naked Tree,” featuring Wood Sorrel & Woodruff | 👨‍🍳 By @rkgeranium 📍 At @restaurant_geranium Number 19th best restaurant in @theworlds50best 2018 Love Gourmet ? Follow @simplistic_food

A post shared by Simplistic_food 🇩🇰 (@simplistic_food) on Jul 11, 2018 at 10:44am PDT

 

18: Disfrutar – ברצלונה, ספרד

 

A post shared by Disfrutar Barcelona (@j.lee551) on Oct 30, 2015 at 11:28am PDT

 

17: Den – טוקיו, יפן

 

Best meal of our Japan trip! DEN #Tokyo with Chef @ZaiyuHasegawa and team was just an amazing and fun meal of discover flavors with artful plating. We had so much fun at the meal and so did everyone else at the table. We enjoyed every course, from starting with dessert to having Dentucky fried chicken, awesome sashimi, the best rice course and more desserts. Seriously, grab your reservation as soon as you book your ticket to Tokyo! Swipe to see ALL the food photos, be preparer to drool 🤤… #DENTokyo #World50Best #Asia50Best #MichelinStarRestaurant #DrooliusTokyo #DrooliusJapan #DrooliusTravels . . . . . #Japan #TeamDroolius #LadyDroolius #asaturdayinmay #Droolius #Tokyofood #zipkick #foodbeast #foodspotting #TokyoFood #ZaiyuHasegawa #LumixG9 #LumixImages

A post shared by Droolius Food & Travel Photos (@droolius) on May 18, 2018 at 4:51pm PDT

 

16: Piazza Duomo – אלבה, איטליה

 

#colors #salad #piazzaduomoalba #chef #cheflife #picoftheday #foodporn #foodart #food #instafood #instafoodie #instagood #enricocrippa #chefcrippa #crippachef #50bestrestaurants #50best #michelinstarred #michelin #michelinstars #michelinrestaurants #gnam #good #foodculture

A post shared by Piazza Duomo Alba (@piazzaduomoalba) on Jan 22, 2017 at 11:03am PST

 

15: White Rabbit – מוסקבה, רוסיה

 

Филе утки, шелковица, бузина и кофе. ~~~ Duck, mulberry, elderflower and coffee. #whiterabbitmoscow #whiterabbitrestaurant

A post shared by White Rabbit Restaurant & Bar (@whiterabbitmoscow) on Jul 16, 2018 at 5:53am PDT

 

14: Steirereck – וינה, אוסטריה

 

Mushroom season! The taste of the woods in our new S-magazine! #mushrooms #heinzreitbauer #Smagazin #50bestrestaurants #lesgrandestablesdumonde #michelinguide #kochcampus #biodiversity #50bestchefs @alberthandler @tschauer

A post shared by Steirereck (@steirereck) on Aug 22, 2017 at 4:04am PDT

 

13: Pujol – מקסיקו סיטי, מקסיקו

 

Servicio⚡

A post shared by Pujol (@pujolrestaurant) on Jul 8, 2018 at 10:18am PDT

 

12: Blue Hill at Stone Barns – ניו יורק, ארה”ב

 

Blue Hill at Stone Barns 2018.03 lunch, 5th visit . . . Extremely tender and juicy chicken ball! Unbelievable! . . . @bluehillfarm @stonebarns @chefdanbarber @theworlds50best #theworlds50best #farmtotable #fieldtotable #bluehillstonebarns #bluehill #bluehillatstonebarns #hudsonvalley #zagat #eater #zagatnyc #eaternyc #nyeats #nycfoodie #nycfood #nycdining #nycrestaurants #foodblogger #foodporn #foodie #gourmetfood #gastronomy #gastronogram #foodgram #foodpics #finedining

A post shared by Vincent (@vincenteats.withfox) on Jul 12, 2018 at 9:17pm PDT

 

11: Quintonil – מקסיקו סיטי, מקסיקו

 

In Mexico City, a small group of adventurous chefs, each of whom has done a stint at Enrique Olvera’s groundbreaking temple of gastronomy, Pujol, is raising the metropolis’s cuisine to the next level. On a quiet street in upscale Polanco, lunch service begins at Quintonil (pictured) at 1 p.m. Chef Jorge Vallejo worked with Olvera from 2007 to 2010. His wife and partner at Quintonil, Alejandra Flores, was Pujol’s director of operations; she conducted Vallejo’s job interview. They opened Quintonil together in 2012, and at No. 11, it now ranks two spots ahead of Pujol on the current list of the World’s 50 Best Restaurants. “Jorge has had the ambition from the beginning to be one of the most important chefs in Mexico,” Olvera says. Read the full story online or through the link in bio. (🖊: @howiekahn, 📸: @piariverola) #WSJMagazine

A post shared by WSJ. Magazine (@wsjmag) on Jul 15, 2018 at 9:14am PDT

 

10: Asador Etxebarri – אקספה, ספרד

 

A8 This ice cream in beet “sauce” at Asador Etxebarri. Sounds simple and underwhelming, but far from it #foodtravelchat pic.twitter.com/X11paBrhq4

— Jennifer L Kirk ✈🍴 (@The_Jenius) 2 בנובמבר 2017

 

9: Mugaritz – סאן סבסטיאן, ספרד

 

Cada día damos comienzo a una nueva historia. Every day is a new story. Egunero istorio berri bati hasiera ematen diogu. #mugaritz2017

A post shared by Mugaritz (@mugaritz) on Aug 25, 2017 at 7:15am PDT

 

8: Arpege – פריז, צרפת

 

.@Elior_France strengthens its commitment alongside @Mr_Goodfish to promote #ResponsibleFishing 🎣 Every Wednesday, the restaurants of Arpège raise the awareness of some 50,000 guests to the preservation of #seafood resources 🐟 https://t.co/RfEWcWRrCR #PositiveFoodprint #CSR pic.twitter.com/JloLv2stPj

— Elior Group (@Elior_Group) 15 במאי 2018

 

7: Maido – לימה, פרו

 

Enjoyed the Nikkei experience Maido in #Lima – easy to understand why it is one of the top restaurants in Latin America @theworlds50best #gastronomy #foodie #foodporn #foodlover #lima #peru #peruvianfood #japanesefood #fusion #instafood #instafoodie

A post shared by Spoon With Me (@rideittothebottom) on Jul 15, 2018 at 10:09am PDT

6: Central – לימה, פרו

 

Navajas / Razor Clams @materiniciativa @pialeonkjolle un invierno de colores 🌱

A post shared by Virgilio Martinez (@virgiliocentral) on Jul 9, 2018 at 6:19pm PDT

5: Gaggan – בנגקוק, תאילנד

 

 

4: Eleven Madison Park – ניו יורק, ארה”ב

 

Best food I’ve ever eaten at @elevenmadisonpark wish I could do it all over again! #10outof10 #3michelinstars

A post shared by Joe Watkins (@joewatkins724) on Jul 15, 2018 at 7:45pm PDT

 

3: Mirazur – מנטון, צרפת

 

Pintade fermière d’Alice Carottes du jardin et sauce au cumin noir #mirazur #maurocolagreco ©Tomy083

A post shared by Restaurant Mirazur (@restaurantmirazur) on Apr 4, 2018 at 8:27am PDT

 

2: El Celler de Can Roca – חירונה, ספרד

 

Bullabessa de rogers. Bullabesa de salmonetes. Red mullet bouillabaisse. #mouthwatering #theartofplating #seasonal #fish #seafood #redmullet #cellercanroca #elcellerdecanroca #rocabrothers #rocabros 📷@joanpujolcreus

A post shared by El Celler De Can Roca (@cellercanroca) on Oct 18, 2017 at 9:26am PDT

 

1: Osteria Francescana – מודנה, איטליה

 

And The World’s Best Restaurant Is… Osteria Francescana in Modena, helmed by chef @massimobottura, was crowned the world’s best restaurant for 2018 at ‘The World’s 50 Best Restaurants’ event – the Oscars of gastronomy – held in Spain last week. https://t.co/2pzSui3tR4 #news pic.twitter.com/eAfcVvLGzy

— Italy Magazine (@ItalyMagazine) 27 ביוני 2018